We produce purely natural, highly nutritious, and perfectly beautiful and delicious products in our state-of-the-art facility via employing a unique and innovative technology which is called freeze-drying.
An efficient and reliable technology, IQF (Individually Quick Freezing) means freezing each fruit individually. With this method, the products are frozen rapidly, while the special technology prevents the fruits from sticking to each other while freezing. Fruits frozen with IQF technology as soon as they arrive from the field to the production facility are thus stored without losing their freshness, preserving both their nutritional values and their magnificent taste and color.